-Ingredients-<br />.<br />.<br />.<br /> 3 Egg yolks <br />28g sugar <br />34g Vegetable oil <br />57g Milk <br />72g Cake Flour <br />2g Baking Powder <br />5g coffee powder Meringue (3 Egg Whites + 36g sugar) <br />Whipped Cream (200g whipping cream + 20g sugar) <br />Whipped coffee cream (100g whipping cream +10g sugar + 2g coffee powder) <br /><br />*Bake 170℃ 30Min<br /><br />Brunch Fusion is all about redefining ‘Cooking’ for you! <br />It’s the solution to that never ending problem of preparing high quality delicious food and curtailing the eating out habits of your loved ones! With modernized and yet simple cooking methods.
